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Category Archives: Junior Masterchef

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Ta-da!

Posted on June 18, 2012 by Gill
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Souffle, no less.

Apple tarte, poached pear, orange and almond cake.

Zoe says she’s feeling a bit tired after all this cooking.

     She’ll know the true meaning of tired when she’s cleaned the kitchen.
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Posted in Junior Masterchef, Recipes | Tagged Gill Watson, Junior Masterchef, orange and almond cake, Poached pear, Souffle | Leave a reply

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The tale of Gill Watson's action-packed 18 months as a private chef, cooking for the rich, famous and very badly behaved, is sometimes farce, sometimes tragedy and all the time a foodie's handbook. Watson's ballsy and racy style is softened by her humour and self-deprecation and I found her account of catering for ego maniacs more interesting than Anthony Bourdain's account of the New York restaurant scene.
Prue Leith
Restaurateur, caterer, television presenter/broadcaster and cookery writer.